Servings

Ultimate Moist & Flavourful Blueberry Muffins

Delightfully soft and bursting with fresh blueberry flavour, these muffins are perfect for a relaxed weekend brunch or a quick breakfast on the go. The magic blend of butter and vegetable oil brings an exceptional balance of flavour and moisture.

Prep Time
15 mins
Cook Time
25 mins
Total Time
40 mins
Course
Baking
Cuisine
American
Servings
10 muffins
Calories
322 kcal

INGREDIENTS

  • 2 cups all-purpose flour 240 g
  • 3/4 cup granulated sugar 150 g
  • 2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 lemon zest
  • 1/2 cup vegetable oil 120 ml
  • 1/4 cup unsalted butter 60 g, melted
  • 2 large eggs room temperature
  • 1/2 cup milk 120 ml, room temperature
  • 1 tsp vanilla extract
  • 1 1/2 cups fresh or frozen blueberries 250 g

NUTRITION

Calories: 322kcal | Carbohydrates: 38g | Protein: 4g | Fat: 18g | Fiber: 1g | Sugar: 18g

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