Six Baked Chicken Leg Recipes

INGREDIENTS

• 6-8 chicken legs
• 3 Tbsp vegetable oil or other cooking oil
• 1 Tbsp Italian seasoning
• 1 Tbsp onion powder
• 1 Tbsp garlic powder
• 6-8 chicken legs
• 1 1/2 cups grated parmesan cheese not the jar stuff
• 1 1/2 tsp garlic powder
• 1 1/2 tsp dried parsley
• 1 1/2 tsp paprika
• 1/4 tsp salt
• 1/4 tsp ground black pepper
• 1/2 cup salted butter melted
• 6-8 chicken legs
• 1 cup barbecue sauce
• 1 tsp garlic powder
• 1/2 tsp ground black pepper
• 1/2 tsp paprika
• 1/4 tsp cayenne powder
• 1/4 tsp onion powder
• 6-8 chicken legs
• 1/4 cup honey
• 1/4 cup soy sauce
• 1 Tbsp vegetable oil
• 2 tsp garlic powder
• 1 tsp ginger powder
• 1/4 tsp salt
• 1/4 tsp ground black pepper
• 1 Tbsp cornstarch
• 1 Tbsp warm water
• 6-8 chicken legs
• 1/2 cup salted butter
• 1/2 cup all purpose flour
• 1 tsp paprika
• 1/2 tsp salt
• 1/4 tsp ground black pepper
• 6-8 chicken legs
• 14 oz tomato sauce
• 2 Tbsp brown sugar
• 2 Tbsp white vinegar
• 1 Tbsp worcestershire sauce
• 1/2 tsp salt
• 1/4 tsp ground black pepper