Servings

Irresistibly Easy Spinach Cottage Cheese Flagels for Any Meal

Easy Spinach Cottage Cheese Flagels are a nutritious and delicious snack that combines cottage cheese and spinach in a delightful dough.

Prep Time
10 mins
Cook Time
15 mins
Total Time
30 mins
Course
Vegan, Vegetarian
Cuisine
American
Servings
6 flagels
Calories
150 kcal

INGREDIENTS

  • 1 cup Cottage Cheese Use full-fat for creaminess
  • 2 tablespoon Olive Oil Can substitute with avocado oil
  • 1 Egg large; For a vegan option, use ground flaxseed mixed with water
  • 1 cup All-Purpose Flour Almond flour for gluten-free option
  • 1 teaspoon Baking Powder Ensure it's fresh
  • 1 teaspoon Salt Opt for sea salt
  • 2 cup Baby Spinach Finely chopped; kale can be substituted
  • 1 cup Shredded Mozzarella Cheese Feta for a tangier flavor

NUTRITION

Calories: 150kcal | Carbohydrates: 18g | Protein: 8g | Fat: 6g | Fiber: 2g | Sugar: 1g

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